Contributing to better nutrition and health
Chicory root, sugar beet, rice or wheat: all our advanced nutrients are solely developed and produced from natural sources. There is no limit to the inspiration nature provides when it comes to food. With this in mind, we never stop looking for new answers to make nutrition better and healthier.
As a result, successful products like Inulin, Oligofructose, Isomalt, PalatinoseTM, Rice Starches, Rice Flours and many more have emerged within our key ingredient groups of functional fibres, functional carbohydrates, specialty rice ingredients and functional proteins.
Based on these and our interdisciplinary insights, we develop smart food concepts according to current and future market demands.
Ingredients for high standards
We focus on a defined product portfolio. This enables us to offer you a comprehensive and relevant range of ingredients within the field of functional ingredients. That way we are able to guarantee superior quality and make our products competitive in every sense.
With carefully selected natural sources, state of the art facilities for the production of our ingredients and comprehensive services, we apply very high standards along the entire value chain.