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BENEO is raising the bar on sugar replacement – naturally

BENEO Sugar Replacement Cereal Bars
Reducing sugar has become a key concern amongst consumers and there is a strong demand for healthier food and snacks. BENEO’s naturally-sourced ingredients can replace common sugars and at the same time support a healthy lifestyle.
Our chicory root fibres and functional carbohydrates offer solutions to reduce sugar with numerous nutritional and technical benefits. Consumers do not need to make sacrifices on taste and texture while enjoying a balanced nutrition that supports a healthy metabolism and weight management.

Studies confirm better digestive health with BENEO’s chicory root fibres for all ages

BENEO-Digestive-Health-Prebiotic-Effect
Two recently published scientific studies show that BENEO’s prebiotic chicory root fibres support digestive health by improving bowel regularity and softening stools in adults and children.
The first study shows that chicory root inulin improves bowel function in adults and contributes to improved digestive health.
The second study focuses on children and demonstrates that prebiotic chicory root fibres, inulin and oligofructose, support digestive health by improving stool consistency, while being very well tolerated.

New website: Expert views on chicory root fibres

BENEO's Expert views on chicory root fibres
The role of dietary fibre in nutrition and health is the topic on the new expert platform www.dietaryfiber.org
The website gives scientifically sound information on the unique characteristics of prebiotic chicory root fibres – from improving the balance of the intestinal flora by stimulating beneficial bifidobacteria growth to its impact on weight management and much more.
Get deeper insights on the positive impact of chicory root fibres and learn why they play an important role for our health and wellbeing.

New research: U.S. consumers prefer a healthier sugar from natural sources

BENEO-graph-ideal-sweetener-USA-2016
A recent study commissioned by BENEO shows that U.S. consumers prefer nutritional foods that not only sustain energy throughout the day, but also help with weight management and disease prevention. The results also indicate that U.S. consumers are becoming aware that not all sugars are alike. BENEO’s next generation sugar Palatinose™ has a low effect on blood sugar levels and provides full energy in a balanced way – eliminating the undesired "boost and crash effect" generally associated with other sugars.

BENEO and Raffinerie Tirlemontoise invest 5 million in laboratories

BENEO and Raffinerie Tirlemontoise lab inauguration
On 4 July BENEO and Raffinerie Tirlemontoise celebrated the official opening of modernised laboratories in Tienen, Belgium. This 5 million Euro’s investment, demonstrate how important R&D is to both partners. A new laboratory has also been developed for meat applications that need to be handled under specific temperature conditions. The analytical and microbiological research done in the laboratories are focused on specific applications, such as dairy, breads and cereals, meat and beverages. Thanks to the modernised laboratories BENEO can respond with substantiated knowledge to the latest trends in a constantly evolving food industry.

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22 August
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BENEO at HiE 2016: Sugar replacement, the healthy way

At HiE 2016 BENEO was presenting innovative solutions for the future of sugar replacement. BENEO’s naturally sourced ingredients can replace commonly known sugars and maltodextrin, while also lowering blood glucose responses.

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