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BENEO presented new chewing gum coating technology at ISM 2016

BENEO's chewing gum coating technology
Mannheim, January 2016 - At ISM BENEO presented its unique ISOMALT translucent coating technology which offers new ways to create appealing gum products on existing production equipment. This innovative coating process enables chewing gum manufacturers to create attractive products that deliver in terms of translucence and shine, while also maintaining stability throughout their entire shelf life.

Exclusive 13.5 Health Claim for BENEO’s fibre inulin!

BENEO EFSA Health Claim
Mannheim, January 2016 - As of January 1, 2016 customers working with Orafti® inulin can use a new claim on digestive health. We are very pleased to announce that the EU Commission authorised a 13.5 health claim with exclusive use for BENEO’s chicory root fibre inulin allowing to claim “promotes digestive health”.
This authorisation follows a positive opinion by EFSA and is based on new and exclusive scientific research proving that inulin improves the effect on bowel function by increasing stool frequency.
As of January 2016 new opportunities arise for product innovations using BENEO’s Orafti® inulin in a wide range of food and beverage applications, to ultimately benefit consumers with a healthy and balanced digestive system. View the official EU Commission publication.

New research shows that sugar is seen as "friend AND foe" by European consumers

Mannheim, November 2015 - More than 5000 consumers across five European countries were surveyed on their perception of sugar, carbohydrates and nutrition, with regard to blood glucose response. It shows that consumers perceive sugar as both a ‘friend and foe’ in their nutrition. The results also underline that sugar and carbohydrates play a key role in consumer behaviour when dealing with health concerns.

Webinar for fat-reduced innovations

BENEO ingredients for less fat and creamy taste
Tienen, November 2015 - Join our webinar with consumer insights, tested recipes and inspiring concepts for your fat-reduced product innovations.

Indulgent solutions for sugar-reduced popcorn

BENEO's Indulgent solutions for sugar-reduced popcorn
Mannheim, August 2015 - As the spotlight on sugar grows increasingly bright the healthy attributes of popcorn come under scrutiny. The good news is, indulgent solutions for popcorn with less sugar are possible.
Rudy Wouters from the BENEO-Technology Center highlights ways for creating sugar-reduced popcorn products that meet the needs of today’s consumers. With the sugar replacer ISOMALT food manufacturers can create sweetened ready-to-eat popcorn and microwaveable solutions.

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27 February
@CFIAexpo
Meet us at #CFIA in Rennes and learn how our naturally sourced ingredients can replace common sugars @CFIAexpo… ...more on Twitter
27 February
BENEO
24 February
@_BENEO
Study shows direct link between BENEOs chicory inulin and improved wellbeing ...more on Twitter
24 February
@NewFoodMag
RT @NewFoodMag: Direct link between chicory inulin and improved wellbeing? #health #nutrition @_BENEO … ...more on Twitter
23 February
@NBR_Magazine
RT @NBR_Magazine: Study shows direct link between #BENEO's #chicory #inulin and improved #wellbeing @_BENEO @Public… ...more on Twitter
23 February
BENEO
A new study shows that BENEO’s prebiotic chicory root fibre, Orafti® Inulin, induces selective changes ... ...more on LinkedIn
23 February
@_BENEO
An argument for the link between chicory #inulin and improved health ...more on Twitter
22 February
@IndisaEditorial
RT @IndisaEditorial: Dos nuevos estudios demuestran los beneficios digestivos de la fibra de achicoria de BENEO htt… ...more on Twitter
22 February
BENEO
At this year's Carrefour of the Fournisseurs de l'Industrie Agroalimentaire (CFIA) in Rennes, France, ... ...more on LinkedIn
20 February
@_BENEO
Rice starch as a unique, natural and invaluable food source ...more on Twitter
17 February
@_BENEO
Studies confirm better digestive health with BENEO’s #prebiotic chicory root #fibres for all ages… ...more on Twitter
17 February
BENEO
Studies confirm better digestive health with BENEO’s chicory root fibres for all ages. Two recently published ... ...more on LinkedIn
16 February
BENEO
BENEO is proudly supporting "Food Vision 2017" in London, from 1 – 3 March. In a comprehensive programme ... ...more on LinkedIn
16 February
@FNITeam
RT @FNITeam: Study shows .@_BENEO #prebiotic #chicoryroot fibres support #digestive health by improving bowel regularity … ...more on Twitter
15 February
@_BENEO
BENEO is proudly supporting #FoodVision in London ...more on Twitter
14 February
BENEO
BENEO is now a member of EHEDG, the “European Hygienic Engineering and Design Group”. As a forum for ... ...more on LinkedIn
14 February
@nutritionalo
RT @nutritionalo: Will a New EU Health Claim for #Chicory Root and Other Healthy #BloodSugar Ingredients Win New Customers? … ...more on Twitter
14 February
@_BENEO
Will a New EU Health Claim for Chicory Root and Other Healthy Blood Sugar Ingredients Win New Customers? ...more on Twitter
13 February
@_BENEO
Studies confirm better digestive health with BENEO’s #prebiotic chicory root #fibres for all ages… ...more on Twitter
10 February
BENEO
Naturalness and transparency are key for today’s consumers. Learn more about how useful rice starch could ... ...more on LinkedIn

BENEO at HiE 2016: Sugar replacement, the healthy way

At HiE 2016 BENEO was presenting innovative solutions for the future of sugar replacement. BENEO’s naturally sourced ingredients can replace commonly known sugars and maltodextrin, while also lowering blood glucose responses.

BENEO Press Room

Learn more about BENEO in our press releases
Learn about the latest news from the world of nutrition. Visit our Press Room