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BENEO connect week: Book a meeting with our experts.

From October 4th until October 8th our experts are available for “speed dating meetings” with you! It has never been so easy to connect with the right person to answer your questions. Below you can see the profile of our experts and check their specific expertise.

Book now one-on-one meeting slots with our BENEO experts. Also make sure to write your specific questions or topic in the square “Remarks” when booking your meeting.

Nutritional Communication

Theresa Bagus

Theresa Bagus

Manager Nutrition Communication

Subject Matter Expert

Role of prebiotics in a healthy diet
Digestive health and bowel regularity
Nutrition in infancy and early childhood
Calcium absorption and bone health

REQUEST A MEETING

$9.95

Antje Jungclaus

Antje Jungclaus

Head of Nutrition Communication

The BENEO-Institute – what it is, what it does and how it supports our customers
Blood glucose management with BENEO ingredients
Sports nutrition with Palatinose™
Prebiotic chicory root fibers for metabolic and digestive health
Dental health with BENEO‘s functional carbohydrates isomalt and Palatinose™

REQUEST A MEETING

$9.95

Anke Sentko

Anke Sentko

Vice President Regulatory Affairs
& Nutrition Communication

The Beneo Institute – what it is, what it does and how it supports our customers
The role of nutrition for people 50+: Support health and prevent diseases!
Metabolic health and inner defence support with BENEO's ingredients
Microbiome support with prebiotic inulin and oligofructose and its outreach

REQUEST A MEETING

$9.95

Dagmar Fuchs-Foltz

Dagmar Fuchs-Foltz

Manager Nutrition Communication

Subject Matter Expert

Blood glucose management
- Lower blood sugar rise with BENEO ingredients
- Sugar reduction PLUS
Link between blood sugar management and immune health
Weight management

REQUEST A MEETING

$9.95

Silke Ullmann

Silke Ullmann

Manager Nutrition Communication

Sales focus

Prebiotics in a healthy diet
Blood glucose management
Digestive health and overall wellbeing
Immunity
Healthy ageing

REQUEST A MEETING

$9.95

Marketing Intelligence and Consumer Insights

Myriam Snaet

Myriam Snaet

Head of Market Intelligence

Market opportunities to connect with the silver ager
Find out why plant-based nutrition is on the rise
Fresh consumer insights to support product development of meat substitutes

REQUEST A MEETING

$9.95

Hanna Bean

Hanna Bean

Market Intelligence Expert

Find out why plant-based nutrition is on the rise
Fresh consumer insights to support product development in dairy alternatives
Opportunities for slow release carbs in beverages

REQUEST A MEETING

$9.95

Jolien Lambrechts

Jolien Lambrechts

Market Intelligence Expert

(Health) trends in baked goods & cereals. The now, the next and beyond…
How great taste and wellbeing can go together in confectionery
How to balance health and indulgence

REQUEST A MEETING

$9.95

Gudrun Dold

Gudrun Dold

Consumer Insights Manager

Guilt-free confectionery insights and concepts
How great taste and wellbeing can go together in confectionery
Marketing concepts for slow-release energy supply

REQUEST A MEETING

$9.95

BENEO Technolgy Center

Annick Van Den Heuvel

Annick Van Den Heuvel

Customer Technical Support Manager
Benelux & France

Learn more about BENEO’s plant-based solutions for meat alternatives
Remypure: next generation clean label starches for processed food
Learn more about BENEO’s clean label solution for “Improved yield and juiciness in poultry applications”

REQUEST A MEETING

$9.95

Julie Van Gansewinkel

Julie Van Gansewinkel

Customer Technical Support Manager

Improvement of Nutrient Profiling Scores (e.g. HFSS, traffic light, Nutriscore etc.)
Opportunities in (breakfast) cereals and the like

REQUEST A MEETING

$9.95

Alan Osbahr

Alan Osbahr

Customer Technical Support Manager

Healthier beverage production with Orafti® fibres and Palatinose™ Isomaltulose
Non-GMO fibre enrichment in baby food and infant nutrition
Use of Palatinose™ in food products to reduce the food’s blood glucose response
Can answer questions and provide support in Spanish

REQUEST A MEETING

$9.95

Christian Bauer

Christian Bauer

Customer Technical Support Manager

Dairy: natural sugar reduction 2.0- the latest developments in yoghurt, dairy desserts and ice creams
Dairy Alternatives: the vegan trend in drinks, fermented products, (frozen) desserts, spreads and more
Improving the Nutri-Score in dairy- and dairy alternative products

REQUEST A MEETING

$9.95

Roland Zsembery

Roland Zsembery

Customer Technical Support Manager

Sugar replacement in confectionery with chicory root fibers
The healthy sugar Palatinose™ in confectionery applications
Titanium dioxide replacement in confectionery coatings with clean label rice starch
Sugar-free, no added sugar and sugar-reduced solutions in confectionery with Isomalt

REQUEST A MEETING

$9.95

Isabel Throgh

Isabel Throgh

Customer Technical Support Manager

Sugar reduction in baked goods
Clean label texturiser in bakery cream
Shelf-life extension in glaze/iced donuts with Palatinose™

REQUEST A MEETING

$9.95

Product Managers

Bodo Fritzsching

Bodo Fritzsching

Commercial Managing Director
Functional Carbohydrates

Are you interested in sugar alternatives to improve the nutritional profile of your products?
Palatinose^™ - A better alternative to common sugars
How can you leverage from current consumer trends?
Discuss your possibilities with ISOMALT in sugar-free, no-added-sugar and sugar-reduced concepts

REQUEST A MEETING

$9.95

Annelore De Boe

Annelore De Boe

Product Manager Functional Fibres

Find out what makes our chicory root fibres so special
Know more about our proven plant-based prebiotics
Learn more about how our chicory root fibres support digestive, immune & overall health
Learn more about the applications in which our functional fibres can be used

REQUEST A MEETING

$9.95

Olivier Chevalier

Olivier Chevalier

Senior Product Manager Functional Proteins

Trends and main drivers of the plant-based foods sector
Create or extend your plant-based products range
Learn more about Faba Bean and Textured Wheat Proteins
Know about our solutions

REQUEST A MEETING

$9.95

Benoit Tavernier

Benoit Tavernier

Product Manager Specialty Rice Ingredients

Find out what’s unique about rice starch
Learn more about the application fields of rice ingredients
Know more about the clean label solutions of the rice based texturizers

REQUEST A MEETING

$9.95

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