BENEO’s functional chicory root fibres open new doors to sugar and fat-reduced foods with a nutritional plus. Besides being highly soluble and having processing texturising properties similar to sucrose, they also allow for two EFSA health claims for improving digestive wellbeing and supporting lower blood glucose response.
Let our experts walk you through the technical and physiological benefits of our ingredients, market insights, consumer concepts and recipes based on top-level food engineering.
