IFT 2022: Rooted in Nature – the Power of Plants
Discover paper, product concepts & recipes
Are you ready to take off with the power of plants? Discover solutions on scientific proven prebiotics, sustained energy, sugar reduction and protein fortification. Download the latest product concepts and recipes:
Sugar Reduction
Product concept, recipe and papers
Concept: Innocent Temptations – Less sugar and high in fiber.
Thanks to added natural prebiotic fiber, these zesty chews promote digestive health and inner wellbeing.
Recipe: Sugar-reduced granola with Orafti® Inulin.
Orafti® Inulin is sourced from chicory root and is a scientifically proven prebiotic. Several health benefits are related to their fermentation in the large intestine.
Paper: Sugar-free chocolate with Isomalt.
Isomalt makes treats with no-added sugar or as sugar-free option possible! It is low GI, made from beet sugar and has half the calories of sucrose.
Paper: A smart approach to sugar reduction.
Get an overview on two smart ingredients from a natural source: Isomalt is a sugar-free nutritive sweetener and Palatinose™ is the stable and smart carbohydrate.
Protein Fortification
Product concepts and papers
Concept: Protein Pal – a vegan bar with slow-release carbs.
Recharge with a bar that is made with only naturally-sourced ingredients. The unique and slow release carb Palatinose™ keeps you powered.
Concept: Nature`s best plant-based rice and faba bean drink.
This drink is 100% plant-based and a source of protein: good for you and good for the planet. Enjoy a naturally sweet blend of rice and faba bean.
Paper: Sugar-free chocolate with Isomalt.
Isomalt makes treats with no-added sugar or as sugar-free option possible! It is low GI, made from beet sugar and has half the calories of sucrose.
Paper: Clean label rice protein for gluten-free cereal pops & bars.
Recipe for gluten-free cereal pops and bars with non-GMO, hypoallergenic rice proteins with prolonged softness and crispness during shelf and bowl life.
Proven Prebiotic Fiber
Product concepts and papers
Concept: Innocent Temptations – Less sugar and high in fiber.
Thanks to added natural prebiotic fiber, these zesty chews promote digestive health and inner wellbeing.
Concept: Slow-release energy breakfast – Find your balanced prebiotic break at the day.
This porridge combo is based on oats with chia seeds. Topped with prebiotic fiber that supports a healthy and balanced digestive system and PalatinoseTM, the slow-release carb.
Video: Prebiotic effect from chicory root fibers.
Chicory root fibers nourish your colon micro flora. There they are selectively fermented by beneficial bacteria, which are stimulated to multiply. Learn more about the prebiotic plus.
Recipe: Feel good coffee recipe – inner wellbeing with Orafti® Inulin.
This coffee adds to a healthier and more balanced diet. Prebiotic chicory root fibers promote digestive well-being by nourishing the gut microbiome.
Paper: Feel-good muffin with prebiotic fibers.
Muffins can be part of a balanced diet. With Orafti® Inulin, this recipe contributes to digestive health.
One-pager: Organic chicory root fiber and organic waxy rice starch.
Orafti® Organic is a carefully cultivated organic variant of its popular chicory root fiber. For our waxy rice starch, organic techniques are adopted from seed to milling and bulking.
Sustained Energy
Product concepts, paper and video
Concept: A calorie-reduced lemonade with Palatinose™ to revive your spirits.
Vivonade is a refreshing lemonade, thanks to caffeine, guarana and Palatinose™, a slow-release alternative sugar from a natural source.
Concept: The next generation sports drink with the smart carb Palatinose™.
This next generation isotonic sports drink is a great training partner that supports your workout in a balanced way and optimises your fuel management.
Paper: Re-energize with a good carb lemon cookie.
This cookie with Orafti® Oligofructose, it is a good source of fiber. The full carbohydrate energy from Palatinose™ offers a more sustained energy.
Video: Palatinose™ – a slow release sugar.
Palatinose™ uniques glucose-fructose binding is hydrolysed more slowly, which leads to a low glycaemic response and to lower insulin levels.
Prototype recipes and concepts
Recipe: Plant-based Cookie Dough Protein Bites
Concept: Plant-powered Cookie Dough Bites
These bites boost energy and wellbeing by using protein from faba bean and from rice. By adding chicory root, they are a good source of fiber for inner wellbeing.
Sugar-free and no added sugars Chocolate
Concept: Low-sugar stroopwafel with the prebiotic effect
This delicious dutch caramel and vanilla waffel is a sweat deal. It is made with only 1 gram of sugar per wafel and fibers feed the gut bacteria in your gut.