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Knowledge to connect
nutrition and health

Knowledge to connect
nutrition and health.

Home » Beneo-Institute
Beneo-Institute

BENEO-Institute – knowledge to connect nutrition and health.

The BENEO-Institute facilitates access to the latest scientific research and knowledge concerning physiology and legislation related to BENEO ingredients. With this BENEO supports food and drink manufacturers in innovations that are substantiated with nutritional science.
BENEO-Institute – a network of minds.
The BENEO-Institute brings together BENEO’s expertise from within the Nutrition Science, Nutrition Communication and Regulatory Affairs
teams, and has been founded and developed by experts coming from different scientific backgrounds such as bio-chemistry, chemistry and
nutritional science. This network of intelligence will continue to grow as scientists who already contribute to the BENEO-Institute consult
their own scientific network to find solutions to the most challenging questions in the food industry.

Nutrition Science

Heading Nutrition Science

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Nutrition Communication

Heading Nutrition Communication

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Regularory Affairs

Regularory Affairs

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Nutrition Science

Nutrition Science

The BENEO-Institute aims to give substantiated guidance on questions regarding physiology and nutrition. It is of utmost value to know how different kinds of food are metabolised and to understand the nutritional effects on peoples’ wellbeing and health. To continuously increase science based knowledge, we invest significantly in research and development in the field of nutritional science.

Regulatory Affairs

Regulatory Affairs

The food and feed industry is continuously seeing a number of legislative changes. Ongoing communication with authorities, opinion leaders, industry associations and our network of specialists allows us to closely monitor and comment on the regulatory framework – both on a national and international level. This knowledge will not only help in complying with legislation, it is also of great value when tapping into new markets.

Nutrition Communication

Nutrition Communication

Our in-depth knowledge of nutrition is one important part of what we offer to our customers and partners. With this we continue supporting product innovation based on scientific evidence to facilitate the launch of new products. We are interested in exchange, aiming to inspire partners and be inspired to help increase the knowledge of how important healthy nutrition is and how good it can taste.

Knowledgeable and active in the
megatrends of nutrition.

Consumers’ health consciousness and expectations towards modern food products are under constant change – worldwide. BENEO-Institute has started early to focus on the global megatrends in nutrition science and food industry:

The latest BENEO-Institute news.

Want to know more?

Sugar Reduction and Sweeteners Online Summit 2017
Sugar Reduction and Sweeteners Online Summit 2017

Expert webinar on sugar replacement. Register for an in-depth look at ingredient quality and claims.

Metabolic benefits of prebiotic fibre intake.
Metabolic benefits of prebiotic fibre intake.

Prof. Raylene Reimer from Canada speaks about the lowering of blood glucose levels by prebiotic chicory root fibres.

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