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1992 Start of commercial production
Start of commercial production of inulin and oligofructose in Oreye, Belgium after conversion of the old sugar plant into a modern chicory factory.
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1995 Launch of product ranges
Launch of product ranges Remyflo (rice flours), Remypro (rice protein), and Remyline (rice starch)
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1995 First definition of prebiotics published
First definition of prebiotics published, referring to Orafti® Inulin and Orafti® Oligofructose
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1997 Launch of organic variants of rice specialties
Launch of organic variants of rice specialties.
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1998 ISOMALT received toothfriendly US health claim
ISOMALT received toothfriendly US health claim.
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1999 Launch of the “ISOMALT family”
ISOMALT portfolio diversified into different grades and launch of the ISOMALT family.
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2000 Launch of first blend of rice ingredients
Launch of first blend of rice ingredients for liquid applications.
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2001 Patent and launch of Orafti®Synergy1
Patent and launch of the first combined oligofructose enriched inulin, Orafti®Synergy1.
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2001 Acquisition of Remy Industries
Acquisition of Remy Industries by Orafti and shortly after by the Südzucker Group.
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2001 Pharmaceutical grade of ISOMALT
Inclusion of a pharmaceutical grade of ISOMALT into Pharmacopoeia Europeae (Ph.Eur).
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2002 Large scale capacity expansion
Large scale capacity expansion at the production site in Offstein, Germany.
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2001-2010 BENEO™ Label Programme initiative
The BENEO™ Label Programme initiative promoted BENEO and the benefits of Synergy1 a Prebiotic Fibre on end products.
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2005 Launch of Palatinose™
Launch of Palatinose™, the next generation carbohydrate.
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2005 Opening of new production plant
Remy – opening of new production plant for rice flour in Confienza, Italy.
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2006 Start of production of chicory root fibre
Start of production of chicory root fibre in Pemuco, Chile.