The Meatless® range of plant-based texturates marries well with BENEO’s functional proteins family, as it is a unique portfolio of solutions derived from different raw materials. Bringing this range under the BENEO umbrella offers our customers an even broader variety and greater flexibility to support their development of meat and fish alternatives. Meatless® ingredients are sustainable by design, with the production processes achieving a low carbon footprint. Thanks to our patented hydrocolloid technology, the Meatless® products stand out for their excellent water holding capacity and heat stability.
