Covid-19 crisis throws spotlight on diet and blood glucose control

Cell Metabolism. Author Julian Mellentin, New Nutrition Business
Source: Cell Metabolism - Author: Julian Mellentin, New Nutrition Business

Many existing food and nutrition trends have been accelerated by the pandemic crisis – and one of them is the big challenge of blood sugar management. For as we emerge from the worst of the crisis, companies will see public health authorities putting the spotlight onto diet and how foods and beverages can help – or hinder – consumers’ b blood glucose control.

Source: Cell Metabolism by Julian Mellentin, New Nutritio