Keeping you up-to-date.
World Digestive Health Day – growing importance of the gut microbiome
This year’s World Digestive Health Day on 29 May 2017 is encouraging people to become more aware of therapies available for Inflammatory Bowel Diseases (IBD). There are various therapies currently being developed to treat IBD, including dietary supplements to improve the microbiome in the gut.
Consumers are becoming more familiar with the gut microbiome and its influence on the body and they are increasingly interested in food and ingredients that support a healthy digestive system. A particular support towards a healthy microbiota is possible by ensuring that the daily diet includes prebiotic fibres, such as BENEO’s chicory root fibre inulin and oligofructose.
“A Better Day with BENEO”: Healthier Snacks at IFT 2017
At the Institute of Food Technologists (IFT) Food Expo in Las Vegas from June 25 – 28 BENEO will focus on solutions for healthier snacks. Research shows that snacks have taken center stage in consumers’ preferences.
Many U.S. consumers today are tending to skip meals completely in favour of snacking all day. With a versatile portfolio of ingredients from nature, BENEO helps to create healthier snacks that respond to current consumer trends. These include sugar replacement, a healthy weight, the microbiome (digestive health) as well as improved energy supply.
Toothfriendly snacking opportunities with Isomalt
The rise of food-on-the-go consumption and our snacking society makes sugar avoidance difficult. With increasing snacking occasions throughout the day, there is even less time for tooth enamel remineralisation, leading to potential dental cavities over time. With BENEO’s Isomalt it is easy to create sugar-free snacks that do not promote tooth decay and yet do not sacrifice on taste.
Being made from sugar beet, Isomalt has a natural, mild sugar-like taste and has received an EU health claim for its toothfriendly characteristics, as well as a US Food and Drug Administration approved dental health claim.
BENEO is raising the bar on sugar replacement – naturally
Reducing sugar has become a key concern amongst consumers and there is a strong demand for healthier food and snacks. BENEO’s naturally-sourced ingredients can replace common sugars and at the same time support a healthy lifestyle.
Our chicory root fibres and functional carbohydrates offer solutions to reduce sugar with numerous nutritional and technical benefits. Consumers do not need to make sacrifices on taste and texture while enjoying a balanced nutrition that supports a healthy metabolism and weight management.
Studies confirm better digestive health with BENEO’s chicory root fibres for all ages
Two recently published scientific studies show that BENEO’s prebiotic chicory root fibres support digestive health by improving bowel regularity and softening stools in adults and children.
The first study shows that chicory root inulin improves bowel function in adults and contributes to improved digestive health.
The second study focuses on children and demonstrates that prebiotic chicory root fibres, inulin and oligofructose, support digestive health by improving stool consistency, while being very well tolerated.
Last chance to meet BENEO during #IFT17 – looking forward to seeing you at booth #4023! ...more on Twitter
Don't miss visiting BENEO at #IFT17, booth #4023 to discover our solutions for sugar reduced snacks.… ...more on Twitter
“A Better Day with BENEO”. At this year’s IFT in Las Vegas we are focusing on healthier snacks with less ... ...more on LinkedIn
Come and have a “Better Day with BENEO” at #IFT17. Discover healthier, sugar-reduced snacks at our booth 4023.… ...more on Twitter
#IFT17 in Las Vegas is on. Come by our booth #4023 and learn more about healthier snacks with less #sugar.… ...more on Twitter
IFT 2017 in Las Vegas is on. Meet us at booth #4023 and learn more about our solutions for sugar reduced ... ...more on LinkedIn
Prebiotic supplement could be simple and inexpensive new tool to fight childhood obesity. https://lnkd.in/gpqGYyq ...more on LinkedIn
Beneo to Target Healthier Snack Concepts at IFT Show, with Focus on Chicory Root Fiber ...more on Twitter
“A Better Day with BENEO”: Healthier Snacks at IFT 2017 ...more on Twitter
Meet BENEO at #IFT17 at booth 4023 and discover our solutions for sugar reduction in indulgent foods and snacks… ...more on Twitter
IFT 2017 in Las Vegas is coming soon. Don’t miss the opportunity to meet us from June 25 – 28 at booth ... ...more on LinkedIn
Healthier #snacks for a "Better Day with BENEO" at #IFT17. ...more on Twitter
Our ingredients can be applied to obtain sugar-reduced foods with a great texture, natural sweetness ... ...more on LinkedIn
With inulin and oligofructose BENEO offers two highly functional prebiotic fibres for animal nutrition, ... ...more on LinkedIn
RT @petfoodlatam: Beneo/Vilher en el 7mo Foro México sobre alimentos para mascotas ???????? ...more on Twitter
RT @RevistaAlimenta: Reducción de #azúcar en productos horneados - @_BENEO #galletas ...more on Twitter
Consumer interest in ingredients such as probiotics and fiber have grown as people look for ways to ... ...more on LinkedIn
#Prebiotic may lower body fat in obese children via @NutraEurope ...more on Twitter
Ingredients for #digestive health via @NatProdInsider ...more on Twitter
Replacing sucrose with BENEO’s Palatinose™ (isomaltulose) significantly decreases blood sugar response ... ...more on LinkedIn
BENEO at HiE 2016: Sugar replacement, the healthy way
At HiE 2016 BENEO was presenting innovative solutions for the future of sugar replacement. BENEO’s naturally sourced ingredients can replace commonly known sugars and maltodextrin, while also lowering blood glucose responses.
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